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Lavin Speaker News

The latest headlines from our world-changing keynote speakers

food | Dec 5th, 2017

How the “Sensefulness Mindset” Helps People (and Companies) Re-Engage with the World: The Lavin Interview with Bianca Bosker

At a glance, Bianca Bosker works like any hard-nosed detective: close reading the evidence around her until the case is solved. But there’s no crime in her scene—rather, Bosker looks to the world of her senses to make experiences more informed, enriched, and alive.  What if you were surrounded by... Continue Reading →
food | Sep 25th, 2017

Engage the Senses to Generate Obsession: NYT Bestselling Author of Cork Dork Bianca Bosker Is Our Latest Speaker

What if you could find out how to make your product or service more deliciously alluring? Meet Bianca Bosker, the latest addition to the Lavin roster—a journalist and instant New York Times bestselling author who knows customer obsession to her bones. The key? Sensefulness.  Smart companies know... Continue Reading →
food | Aug 16th, 2016

WATCH: Food Speaker Bryant Terry’s New TEDMED Talk

Food justice activist Bryant Terry’s talk from TEDMED 2015 is now available to watch! Terry, the author of the critically acclaimed Vegan Soul Kitchen and Afro-Vegan, spoke last November at the conference. In the video, Terry tells the story of a hip-hop song that forever changed the way he looked... Continue Reading →
food | Oct 6th, 2014

Nothing Beats Bacon: Speaker David Sax on the Economic Impact of Food Trends

We're so pleased to announce that James Beard Award-winning writer David Sax has joined Lavin as a new exclusive speaker. Sax is the author of The Tastemakers, a new book that examines how food trends have the power to change our culture—and the economy, marketing, business, and health—at a... Continue Reading →